This Rational SCC WE 101E Electric Combi Oven is the ideal solution for any catering establishment, perfect for hotels, restaurants, delis, hospitals and much more. 930 Case Owners Manual download. The combi oven features a patented high density control which ensures maximum uniformity every time. It offers a powerful steam generator, dynamic air mixing and heat build-up and extremely effective de-humidification. It also has a power reserve which helps to create a balance between power, air humidity and air flow. This helps to create consistent heat which is spread evenly across the electric combi oven.
The RATIONAL SelfCookingCenter ® offers the most beneficial and cost effective cooking solution for commercial kitchens available today. Use RATIONAL’s innovative combi technology to perfectly fry, roast, grill, steam, poach, bake, and much more, all in a single self-cleaning piece of equipment. Humidity in the cooking cabinet can be set and read on the control panel in Combi-Steamer. RATIONAL Cooking Systems. •Mobile oven rack •Lockable control panel.
The steamer mode has a temperature range of 30°C to 300°C. The Rational SCC WE 101E Electric Combi Oven also features a patented dynamic air mixing which ensures that the heat is always evenly distributed. The de-humidifiaction system allows you to produce food exactly how its meant to be such as crispy bread coatings and succulent roasts and is regulated within a 1% accuracy. Quincy Qts3 Manual download. The featured hygienic steam is a powerful fresh steam generator which gives the you the added benefits of cooking in water. download Kubota B26 Manual. This results in minimal heating times, intense colour on your foods as well as added flavour. It also helps to retain any vitamins or minerals in your food.
Rational Combi Master® Plus 101E Product Description: CombiMaster® Plus 101 E is of the heavy duty top quality combi oven which appliance combining the functionality of a convection oven and a steam cooker. download free Porsche 993 Workshop Manual.